FoB

14 January 2004
at
Ritz-Carlton
Huntington
Pasadena, CA

Host: Dave L.
(sans Gina)
Theme: Promoting Pauillac
1982 Bordeaux Horizontal and Ch. Pichon Lalande Vertical
Wine List & Menu



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This is not foie gras... ahem...

Diver Scallops,
Roasted Cauliflower,
Brussel Sprout Leaves
and Pink Grapefruit Confit
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2001 Blanc de Lynch-Bages
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Fresh Fettuccini,
Jerusalem Artichoke
and Black Truffles
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1982 Ch. Grand Puy Lacoste
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1982 Ch. Haut Batailley
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1982 Ch. Lynch-Bages
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Squab Schnitzel,
Cepe Mushrooms,
Cippolini Onions,
Date Coulis
and Bacon Powder
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1982 Ch. Lafite Rothschild
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1982 Ch. Latour
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1982 Ch. Mouton Rothschild
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Lamb Rack and Roulade,
Provençale Vegetables,
and Basil Lamb Jus
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1981 Ch. Pichon Longueville, Comtesse de Lalande
1982 Ch. Pichon Longueville, Comtesse de Lalande
1983 Ch. Pichon Longueville, Comtesse de Lalande
1985 Ch. Pichon Longueville, Comtesse de Lalande
1986 Ch. Pichon Longueville, Comtesse de Lalande
1988 Ch. Pichon Longueville, Comtesse de Lalande
1989 Ch. Pichon Longueville, Comtesse de Lalande
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Selection of Various Cheeses and Compotes
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Fresh Beignets,
Chocolate Pot au Crème,
and Dark Chocolate Sorbet
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Attendees:
Dave L., Christian, Nora, Thierry, LArdog, Debbie, Dan, Cathy, Brad, A. David
And a quick visit from Jack.

Chef de Cuisine:
Craig Strong
My
wine tasting rating (0-10):
10
Extraordinary Wine
Tasting!
Outstanding Food/Wine Pairing!!
Quite possibly the most encompassing
exploration of
a particular appellation that I have ever had the pleasure to taste at one time.
Incredible! Remarkable! Unparalleled!
(Click on thumbnails for larger
image)




Contact the Webmaster:
A. David Chan
ABE