14 Feb 2003
in
Napa, CA
Menu & Wine List
~ Appetizers ~
Hearts of Palm and Prosciutto
Rice Paper Shrimp Rolls
Non vintage Veuve Cliquot
Oysters Rockefeller Soup
1993 Pierre Jeuette Blanc de Blanc
~ Entree ~
Spaghetti di Scheggino -
Fresh Spaghetti in Trout-Black Truffle Sauce
1996 Famous Gate Pinot Noir
1996 Dehlinger Pinot Noir
Filet Mignon with Roasted Baby Vegetables
1989 Chateau Montrose
1989 Chateau Clerc Milon
~ Dessert ~
Molded Ricotta and Mascarpone with Strawberries
Chocolate Fudge Sherba
1988 Grahams Malvedos
Port
(Click on thumbnails for larger image)
Contact the Webmaster:
A. David Chan