October 2007 FoB
Host: The LArdog
Costa Mesa, CA
October 15, 2007
Theme: Wines I Found When Day Laborers Had to Move My Entire Cellar Upstairs in Three Hours
Attendees:
LArdog , Dave L., Dan & Debby, Brad & Cathy, A. David
and
Felicia, Larry B. and Roberto\
The Wine List & Menu
The Wines |
Served with |
1990 Bollinger 1990 Dom
Perignon |
Tray Passed Appetizers Parmesan, Truffle Oil |
2001
Sea Smoke 2004
Sea Smoke |
First Course White Truffle Polenta, Heirloom Tomatoes, Corn, Fava Beans |
1996 Flowers 1997
Peter Michael 2001
Kistler Vineyards |
Two-Way Duck Confit, Grilled Breast, Sun-Dried Cherry Sauce |
1994 Flora Springs Reserve Rutherford Cabernet Sauvignon 1994
Joseph Phelps 1994
Caymus |
Fourth Course Sweet Garlic Glazed Filet Mignon Pommes Puree, Haricot Vert |
1990 Harlan
Estate 1991 Harlan
Estate |
Fifth Course
Selection of
Artisanal Cheeses Seasonal Exotica, Grilled Breads |
AAE